Chowder is not the same without topping it with crisp, salty, buttery oyster crackers. Give your customers the New England staple served in restaurants for topping the region's famous chowders and soups — Olde Cape Cod Crackers. Made using simple ingredients and the same recipe since 1828. Each box of soup crackers is brightly colored with image of the beach, communicating its New England origins and attracting attention.